How to Cook the Best Oatmeal Cookies

How to Cook the Best Oatmeal Cookies The oatmeal is a product obtained from oat groats. Most commonly a porridge is made out of it. The best way how to cook oat meal is under the form of cookies. The great advantage of the oatmeal cookies is that they don't need baking. So here are some simple steps on how to make no bake cookies using oatmeal.

The oatmeal is usually turned into porridge. And the porridge gets used in the cookie. The great property of the oatmeal is that it absorbs water very very well. Also it's texture resembles very well the one of baked food. The first step how to cook oatmeal is to mash it very very well. After it's been mashed pour it in water. The water should be cold and placed in a bowl. Let all the oat sink in there. Leave it like these for about half an hour. This will make it increase its volume. After the process is complete let the water pour out for another half an hour. This way only the absorbed water will be kept. Next step is to prepare the cream. You can choose any kind of cream in how to make no bake cookies. I think that the cream which works best is the chocolate cream. The bet way to make the cream is by mixing the milk, cocoa and butter with a good mixer. Put the cream to the fridge for a half an hour. The final step is to place the oatmeal as the basis of your cookie. Then pour the cream over. And then again another layer of oatmeal. This is the best way how to cook oatmeal. In fact the best way to use the oatmeal is for cookies. So this is actually the bets way how to make no bake cookies. How to Cook the Best Oatmeal Cookies

Kahlua Oatmeal Chip Cookies formula

We've outlined the basic information for this method below. I think that you'll find it's quite easy to make, meaning that even a novice can pull it off. The ingredients are all easily accessible in most Us and international grocery or baking food stores.

Serving Size: 4 Dozen Cookies
Prep Time: 25 Minutes
Calories Per Serving: 135
Grams Of Fat Per Serving: 4

Cookie Recipes For Kids

Ingredients:
3 Tablespoons Of Kahlua Coffee Liqueur
3/4 Cup Of Softened Butter
3/4 Cup Of Light Brown Sugar
1 1/4 Cups Of White All Purpose Baking Flour
1 Teaspoon Of Liquid Vanilla Extract
1 3/4 Cups Of Butterscotch Chips
3 Cups Of Uncooked Rolled Oats
1/2 Teaspoon Of Table Salt
3/4 Cup Of White Granulated Sugar
1 Teaspoon Of Baking Soda
1/2 Teaspoon Of Fresh Ground Cinnamon
2 Whole Eggs

Preparation Instructions:
1. First you will need to preheat your oven to 375°F or 190°C.
2. In a large mixing bowl completely beat together the white granulated sugar, softened butter, and light brown sugar. The stirring can be done manually or with an galvanic mixing device.
3. completely stir into your cookie batter the whole eggs, liquid vanilla extract, and Kahlua coffee liqueur.
4. Using a separate mixing bowl sift together the white baking flour, baking soda, fresh ground cinnamon, and table salt.
5. Moderately stir the sifted ingredients into the butter base cookie batter.
6. Stir the uncooked rolled oats and butterscotch chips into your batter.
7. Drop large scoops of the appetizing cookie dough on to an ungreased cookie sheet. Don't forget to let the kids taste a puny raw cookie dough.
8. Bake each cookie batch for practically 10 minutes or until the cookies are golden brown.
9. Let the cookies cool on a wire wrack before serving them.

If you are concerned in trying out variations of this same recipe, then plainly swap the Kahlua Coffee Liqueur with Baileys Irish Cream, Amarula Cream Liqueur, Carolans Irish Cream, Saint Brendan's, or any flavored liqueur of your choosing. I should also mention that the method is very flexible, so please do feel free to play around with the liqueur depending on how strong you want that single flavor note to be. With regard to the butterscotch chips, those can be substituted for either white or milk chocolate chips instead.

We hope that you enjoyed this great recipe.

Kahlua Oatmeal Chip Cookies formula